♯3 Tofu Cocoa bread

Makes 6 rolls
[Ingredients]
200g strong flour
200g tofu
a pinch of salt
3 tbsp beet sugar
1 tbsp vegetable oil
2 tbsp cocoa powder

[Direction]
Break and stir the tofu in a bowl. Add the flour, salt, sugar, oil and cocoa powder. Knead well until nice and smooth.
Divide into 6 and shape into individual balls.
Bake for 15 minutes in the oven at 200 degree in celsius.